Imperia pasta machine So I have a new toy - its awesome. Its made of metal, weighs a tonne (metric), has a clunkety clunkety click dial on it, and a winding handle. And just when you think life doesn't get better - this baby even makes pasta! Ingredients: Flour + eggs. thats it!  Fresh pasta was a bit like the first time I had fresh coffee. Man, this stuff is mega nice! Edit-27Jan: - See Links at the bottom to where this recipe came from! Step 1 - chop some stuff.

choppy choppy

Step 2 - some wine "for the sauce"

yum yum

Step 3 - flatten dough and stir some stuff

some stuff

Step 4 - clunkety click (setting pasta machine). 

Fresh pasta

Was a bit paranoid it'd turn into a dough ball, but it came out okay.

I could eat it just like this. Mega nice

 Step 5 - Nom Nom Nom

Spaghetti Bolognese

Notes to self:
Pasta: 1/2 cup flour per egg per person.
Kneed, sit (30min), flour-flatten-flour-flatten-flour-flatten. Chop. Cook (Salted! 4min).

Bolognese:   Carrot (grated), Onion, Oregano/Basil/Thyme, Mince, garlic (lots), Tomatos, Red Wine, Tomatos. In that order.

Links

This recipe was mega easy, find it here for a proper how-to:

• http://thepioneerwoman.com/cooking/2009/05/homemade-pasta/
• http://thepioneerwoman.com/cooking/2009/05/ryans-bolognese-sauce/